Phytoestrogens and Antioxidants – Bits of Experimental Evidence, Mariani, Medscape General Medicine 01/24/2005
Phytoestrogens
in Botanical Dietary Supplements: Implications for Cancer, Piersen, Integr. Cancer Ther., 2003; 2 (2): 120-138.
Dietary
Phytoestrogen Intake – Lignans, Isoflavones – and Breast Cancer Risk (Canada), Cotterchio, Boucher, Kreiger, et al., Cancer
Causes & Control 2008; 193: 259-272.
Inhibitory Effect of Isoflavones on Prostate Cancer Cells and PTEN Gene, Cao, Jin &
Zhou, Biomed. Environ. Sci. 2006; 19 (1): 35-41.
Induction of Apoptosis in Low to Moderate Grade Human Prostate Carcinoma by
Red Clover-Derived Dietary Isoflavones, Jarred, Keikha, Dowling, et al., Cancer Epidemiol. Biomarkers Prev. 2002; 11 (12): 1689-1696.
Multi-targeted
Therapy of Cancer by Genistein, Banerjee, Li, Wang & Sarkar, Cancer Lett. 2008; 269 (2): 226-242.
Xenoestrogens Modulate
Vascular Endothelial Growth Factor Secretion in Breast Cancer Cells Through an Estrogen Receptor-dependent Mechanism, Buteau-Lozano,
Velasco, Cristofari, et al., J. Endocrinol. 2008; 196 (2): 399-412.
Potentiation of the Effect of Erlotinib by Genistein in
Pancreatic Cancer: The Role of Akt and Nuclear Factor-kappaB, E-Rayes, Ali, Ali, et al., Cancer Res. 2006; 66 (21): 10553-10559.
Effect
of Soybean on Breast Cancer According to Receptor Status: A Case-control Study in
Soy Isoflavones, Estrogen Therapy, and Breast Cancer Risk: Analysis and Commentary, Messina
& Wood, Nutr. J. 2008; 7: 17.
Genestein Inhibits p38 Map Kinase Activation, Matrix Metalloproteinase Type 2, and Cell
Invasion in Human Prostate Epithelial Cells, Huang, Chen, Xu, et al., Cancer Res. 2005; 65 (8): 3470-3478.
Genestein Induces
Cell Growth Inhibition in Prostate Cancer Through the Suppression of Telomerase Activity, Ouchi, Ishiguro, Ikeda, et al., Int. J.
Urol. 2005; 12 (1): 73-80.
Genestein Inhibits Vitamin D Hydroxylases CYP24 and CYP27B1 Expression in Prostate Cells, Farhan,
et al., J. Steroid Biochem. Mol. Biol. 2003; 84 (4): 423-429.
Genestein Potentiates the Growth Inhibitory Effects of 1,25-dihydroxyvitamin
D(3) in DU145 Human Prostate Cancer Cells: Role of the Direct Inhibition of CYP24 Enzyme Activity, Swami, et al., Mol. Cell
Endocrinol. 2005;
Soy-derived Isoflavones Inhibit the Growth of Adult T-cell Leukemia Cells in vitro and in
vivo, Yamasaki, Fujita, Ishiyama, et al., Cancer Sci. 2007; 98 (11): 1740-1746.
Implications of Phytoestrogen Intake for Breast
Cancer, Duffy, Perez & Partridge,
Effects of a Flaxseed Mixture and Plant Oils
Rich in Alpha-linolenic Acid on the Adenoma Formation in Multiple Intestinal Neoplasia (Min) Mice, Oikarinen, Pajari, Salminen et
al., Br. J. Nutr. 2005; 94 (4): 510-518.
Addressing the Soy and Breast Cancer Relationship: Review, Commentary, and Workshop
Proceedings, Messina M, McCaskill-Stevens W, Lampe JW. J. Natl. Cancer Inst. 2006; 98 (18): 1275-1284.
Point-Counterpoint:
Soy Intake for Breast Cancer Patients, Block, Constantinou, Hilakivi-Clarke et al., Integr. Cancer Ther. 2002; 1 (1): 90-100.
Flaxseed and its Lignans Inhibit Estradiol-induced Growth, Angiogenesis, and Secretion of Vascular Endothelial Growth Factor in Human Breast Cancer Xenografts in vivo, Bergman, Jungeström, Thompson & Dabrosin, Clin. Cancer Res. 2007; 13 (3): 1061-1067.
Dietary Intake of Isoflavones and Breast Cancer Risk by Estrogen and Progesterone Receptor Status, Zhang, Yang & Holman, Breast Cancer Res. Treat. 2009; Epub Feb. 28, 2009; DOI 10.1007/s10549-009-0354-9.
Various Doses of Soy Isoflavones Do Not Modify Mammographic Density
in Postmenpausal Women, Masarinec, Verheus, Steinberg et al., J. Nutr. 2009; 139 (5): 981-986.